Some of the guys that Shinji works with at Tsukiji took us out to celebrate our wedding. This was the main course, the sushi course. My favorites was the anago, kohada and uni. One great benefit of being married to a Tsukiji guy is the great seafood we are exposed to. And, the guys from the market are very down to earth and passionate about fish.
Celebrating our Wedding with Guys from Tsukiji
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